[Okay, I am TRYING to put pictures in this....maybe check back later?]
ETA: This all took place July 4 and 5th.
ETA: This all took place July 4 and 5th.
I did indeed wash and core the apples from our tree. The
tiny little apples. I had read somewhere
that the underdeveloped seeds were potentially poisonous, so I wanted to make
sure I got those out. I only read it in
one place, but that’s not the kind of thing you want to make a mistake
with. This was a fairly tedious and
annoying job. I also discarded any that
looked wormy, even if there was no wormy evidence.
I was reminded that sometimes when Janet says “Yes, I will
help you,” what she really means is she will wander down to occasionally
supervise. That was what today was. No worries. I muddled through until most of
the remaining apples from our yard were ones that were incredibly tiny. The heck with that. I turned to the store-bought Fujis I bought
in case that wasn’t enough. I left about
six of those for eating purposes. Into
the pot it all went and, after boiling, I set it up to strain overnight.
Now…I am not big on buying things for projects. When it comes to canning, I do not have
special jar removers and what not. I use
metal tongs and nearly every towel and potholder in the house, but those are all
free, having been paid for long ago. So
I didn’t get a fancy stand for the cheesecloth (which I did get). I ended up having to rig something up with
the cheesecloth and a few kabob spears I have laying around. They come in packets of like a million.
The next morning I woke up, eager to see my gallons of juice
that would be turned into awesome apple jelly and that would then be turned
into Giftmas presents. I went to the
pot, removed the lid and plastic (to protect it from the fruit flies, who had
resisted at that point all efforts to wipe them out), and looked. A lot.
I tipped the pot and was instantly disappointed. When I measured it out, I had BARELY a cup of
apple juice.
This was not good. I needed more than that. I looked at the jars and lids I had purchased
at the store and just sighed. I poured it into a glass jar and threw it into the
freezer. There are still some apples out
there, so maybe we’ll try it again later….
In the meantime, there is likely some message in this. I could have finished up even with the small apples, despite the growing hump in my neck. I could have used all the apples I bought. All sorts of things. Put into it what you get out of it, and all that. Fine.
These things, they happen. I would be glad to help for future reference. :)
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